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Arthur Izakowicz

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Arthur Izakowicz kickstarted his filmmaking career at the age of 11 with his debut picture “The Murder Mystery”, starring his 4-year-old sister. After receiving raving reviews from his mother, Arthur knew he had found his calling in life. Some years later, he applied and got accepted to the prestigious Polish National Film School in Łódź, where he obtained his Master’s in Cinematography. Being a classically trained pianist, Arthur truly understands rhythm and pacing, which is very evident in his films. He has an intuitive and authentic approach to storytelling in combination with a very strong visual eye. In his spare time, Arthur considers himself being a professional amateur chef, and he is best known for his signature dish “Monster Stroganoff” ($45).
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Arthur Izakowicz

Read Bio
Arthur Izakowicz kickstarted his filmmaking career at the age of 11 with his debut picture “The Murder Mystery”, starring his 4-year-old sister. After receiving raving reviews from his mother, Arthur knew he had found his calling in life. Some years later, he applied and got accepted to the prestigious Polish National Film School in Łódź, where he obtained his Master’s in Cinematography. Being a classically trained pianist, Arthur truly understands rhythm and pacing, which is very evident in his films. He has an intuitive and authentic approach to storytelling in combination with a very strong visual eye. In his spare time, Arthur considers himself being a professional amateur chef, and he is best known for his signature dish “Monster Stroganoff” ($45).
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